Calories in a Cheeseburger

Updated July 2026 · Source: USDA FoodData Central

295
kcal
per 100g
16.8
g
Protein
14.4
g
Fat
25.3
g
Carbs
1.2
g
Fiber
443
kcal per standard burger (150g)
295
kcal per 100g
700
kcal large fast food
a Cheeseburger calories and nutrition facts
💪16.8g protein per 100g — 25g per burger
⚠️551mg sodium per 100g
🧀Calcium from cheese — 12% DV
🔴Iron — 13% DV — from beef
⚠️High saturated fat — 5.8g/100g
🔥295 kcal/100g — moderate density

🍽 Calculate Calories for Any Amount of a Cheeseburger

Weight100g

Nutrition Facts

Per 100g a cheeseburger

* % Daily Value based on a 2,000 kcal diet.


Quick summary: A cheeseburger contains 295 calories per 100g — about 443 kcal for a standard 150g burger. Provides 25g of protein per burger — meaningful protein content. However, also high in sodium (551mg/100g), saturated fat, and refined carbs from the bun. A large fast-food double cheeseburger can reach 700-900 kcal.

Vitamins & Minerals — per 100g

NutrientAmount% Daily ValueBar
Vitamin B121.4µg58%
Zinc3.5mg32%
Sodium551mg24%
Niacin5.5mg34%
Iron2.4mg13%
Phosphorus181mg14%
Calcium121mg12%
Selenium16µg29%
Potassium233mg5%
Magnesium24mg6%

Calories in a Cheeseburger by Weight

WeightCaloriesProteinNet CarbsFat
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Macronutrient Breakdown — per 100g

Fat14.4g · 44% of calories
Protein16.8g · 23% of calories
Carbohydrates25.3g · 34% of calories
Fiber1.2g · Net carbs: 24.1g

Standard cheeseburger: bun + beef patty + cheese + condiments. Per 100g: 295 kcal. Calories vary enormously: homemade 150g ~350 kcal; McDonald's Quarter Pounder ~520 kcal; Big Mac ~550 kcal; Smashburger double ~800 kcal.

Key Nutrients

💪
Protein
16.8g
34% DV
From beef and cheese — complete protein
⚠️
Sodium
551mg
24% DV
High — from cheese, condiments, and bun
🔴
Iron
2.4mg
13% DV
Haem iron from beef — highly bioavailable
🧀
Calcium
121mg
12% DV
From cheese
Zinc
3.5mg
32% DV
From beef — immune and hormonal health
🧠
B12
1.4µg
58% DV
From beef — nerve and red blood cell function

Cheeseburger Nutrition Facts

Protein and Micronutrient Profile

A cheeseburger is a meaningful source of complete protein (16.8g/100g), vitamin B12 (58% DV per 100g — highest of any fast food), zinc (32% DV), and haem iron (13% DV with excellent bioavailability). For people needing animal-source micronutrients, a cheeseburger — particularly homemade — provides significant nutritional value alongside its calorie content.

Sodium — The Primary Concern

At 551mg sodium per 100g, a standard cheeseburger provides ~825mg of sodium — 36% of the daily limit. Fast food versions with sauces and pickles reach 1,200-1,500mg per burger. Regular fast food cheeseburger consumption is strongly associated with hypertension due to this sodium load. Homemade versions without added salt can reduce sodium by 50-60%.

Saturated Fat — Know the Amount

A standard cheeseburger contains approximately 5.8g of saturated fat per 100g — 29% of daily recommended maximum. A large fast food double cheeseburger can contain 15-20g of saturated fat — a full day's allowance. Choosing lean beef (90%+ lean) and one rather than two patties significantly reduces saturated fat content.

Fast Food vs Homemade

The calorie and nutrient gap between homemade and fast-food cheeseburgers is substantial. Homemade (150g, lean beef, 1 cheese slice): ~380 kcal, 600mg sodium, 8g sat fat. McDonald's Quarter Pounder with Cheese: 520 kcal, 1,090mg sodium, 13g sat fat. Making burgers at home with quality ingredients significantly improves the nutritional profile.

Is a Cheeseburger Suitable for Your Diet?

⚠️
Weight loss
In moderation — 443 kcal/burger
⚠️
Keto
Without bun only
Paleo
No — bun and cheese
Gluten-free
No — unless GF bun
⚠️
Diabetic
In moderation — refined bun
Vegan
No
Vegetarian
No — beef patty
⚠️
Heart health
Limit — high saturated fat

Frequently Asked Questions

How many calories in a cheeseburger?
A standard cheeseburger (150g) has ~443 calories. Per 100g: 295 kcal. McDonald's McDouble: 400 kcal. Quarter Pounder with cheese: 520 kcal. Big Mac: 550 kcal.
Is a cheeseburger healthy?
A homemade cheeseburger with lean beef, one slice of cheese, and a whole-grain bun can be a reasonable meal. Fast food versions with double patties, special sauce, and large buns are high in sodium, saturated fat, and refined carbs.
How much protein in a cheeseburger?
A standard 150g cheeseburger provides ~25g of protein — a significant contribution to daily protein needs.
Is a cheeseburger keto?
Without the bun: yes — the beef and cheese patty is ~3g net carbs. With the bun: no — adds ~25g carbs.
How to make a healthier cheeseburger?
Lean beef (90%+ lean), one slice of cheese instead of two, whole-grain bun, load with vegetables (lettuce, tomato, onion), mustard instead of mayo. Skip bacon and special sauces.
Cheeseburger vs hamburger calories?
Hamburger (no cheese, 150g): ~380 kcal. Cheeseburger (150g): ~443 kcal. The cheese slice adds ~60 kcal.

Nutrition values from USDA FoodData Central. Not medical advice.